A three year study which was carried out by G. Caruso, G. Villari, C. Borrelli, G. Russo on asparagus in South Italy with the purpose of verifying the possibility to practice organic management and the conventional process.
The end results showed that though the conventional process yields more output, but the practise of organic management as if to add manure to the soil certainly increased the output.
In another experiment which was conducted by F. Piazzolla, M.L. Amodio, R. Rinaldi and few others to evaluate the effect of the type of fertilization and stage of maturity harvest on red and yellow 'Cazzone' peppers, the maturity stage influenced color parameters and soluble solids, acidity and pH for both the specified types and fertilizers had adverse effect when it was studied in the long run.
In a field experiment in south Kashmir conducted by, A. Kumar and I. Had, to identify the suitable strawberry cultivators for higher production showed that maximum results were obtained under poly house conditions.
Other than these researches there are more aspects of horticulture that are flourishing with each passing day. One such instance is the use of coco peat. Coco Peat is made from coconut husks which are obtained as by product of other industries that uses coconuts.
Coir fiber pith or coir dust is the main constituent of coco peat and is obtained by processing of coconut husk and then removing the fibers. This coco peat used as soil additive, is used as absorbent in wet floors and can be sometimes used to make seats and sofa-sets.
Water conservation is also an aspect worth concern in case of horticulture. There can be various ways used for the utilization of water like sprinkle irrigation and drip irrigation that would be so beneficiary. Saving and using water conservation techniques helps us to use water in emergency time.
Plant growth is a factor that one considers in horticulture. We usually don't grow the same plant over and over again in the same soil as that would make the soil deficient in some specific nutrients. For instance, we cultivate pulses for restoration of various nutrients. Legumes are a great way for nitrogen fixation.
The modernization in the various techniques that are included in horticulture we see that our mother nature is being saved in every possible way and these techniques also increase the standard of the outputs. These techniques not only provide benefits to human in short term, but the various techniques such as conservation of water and soil also helps us to use these resources as and when required.
.
Article Source: http://EzineArticles.com/?expert=Eby_M